CZECH COUSINE
Old Bohemian slow roasted Pork knuckle, served with mustard, horse radish and basket of bread
Prague beef goulash, sprinkled with fresh onion, variation of dumplings
Beef goulash in bread
Confit duck leg on thyme served with mashed potato-cabbage and grilled beetroot with balsamic onions
Glazed ginger-garlic pork ribs, vegetable chips, cream dip, BBQ sauce, bread
Fried cheese, homemade tartar sauce, french fries
Pork or chicken schnitzel served with small side salad and mash end potatoes
Grilled spicy sausage served with mustard, horse radish and basket of bread
MAIN COURSE
Grilled beef sirloin steak with pickled mushrooms chiodini served with potato-carrot puree and green pepper sauce
Salmon fillet grilled on lemon oil served with roasted vegetables, hollandaise sauce and mashed potatoes
Royal skewer of beef siloin steak, chicken breasts, pork loin, English bacon and onion served with grilled vegetables, beetroot and sautéed potatoes
Grilled chicken breast filled with herbs and sun-dried tomatoes served with thyme demi glace pesto and potato-carrot puree with baked tomatoes
DESSERT MENU
Cinnamon pancake poured over with warm blueberries and sour cream
Chocolate fondant, with forest fruit sauce and fresh mint leaves
Variation of Czech cheese, bread

FRESH JUICES
Orange
COFFEE
Espresso, Esprasso lungo, Americano, Flat white
Cappucino, Latte macchiato
Tea – different flavours, teapot
Hot chocolate
SOFT DRINKS
Granini
Pepsi – Cola,
Schweppes Bitter Lemon
Schweppes Ginger Ale
7UP
Mattoni water
BEER
Czech beer Staropramen (draught)
MENU
Omelett with bread /3eggs/
+ cheese
+ bacon
+ ham
+ mushrooms
***
Ham & Eggs
***
Yogurt
Fruit muesli
***
Pancake with jam and whipped cream
***
Pancake with nutela and banana
***
Bagel with tuna fish /fried egg, salad, red onion/
***
Bagel with chicken meat, avocado salasa, tomato, rocket salad, bacon
***
Toast with avocado salsa, fried egs, rocket salad, bacon julienne
***
Toast with avocado salsa and ham /spring onion, mustard dressing/
***
Grilled spicy sausage served with mustard, horse radish
and basket of bread BAGEL AND TOAST – WITH GLUTEN FREE BREAD
***
Fresh Tomato and Mozzarella Croissant
***
Fresh croissant with jam

Welcome drink
Glass of Prosecco
***
STARTER
Fish soup
Vegetables
Croutons with herbs
or
Roulade from chicken and duck paste
Pricked vegetables
Blueberry emulsion
or
Tomato tartar
Cream of avocado
Black bread croutons
Pickled mustard seeds
***
MAIN COURSE
DUCK BREAST
Red cabbage with black currant and apple
Potato dumplings with pistachio butter
or
Beef wellington
Potato purée with truffle oil
Wild broccoli
or
Deep fried marinated carp in nut bread crumbs
Traditional potato salad
Potato mayonnaise with herbs
or
Risotto with green peas
Caramelised baby carrots
Mushrooms and wild broccoli
***
DESSERT
Baked apple with marzipan
Vanilla ice-cream with rum, raisins, nuts
Whipped cream with cinnamon
Caramel sauce
or
Pear pached in red wine
Almond sort bread
Porridge cream with vanilla
PRICE
WELCOME DRINK
+
3 COURSE MENU
1590,- CZK
Children
0-4,99y gratis
5-11y – 985,-CZK